If it is not, slowly add 1 tbsp of flour until it is the right consistency. In a large mixing bowl, combine the flour, salt and 1/4 cup sugar. © 2018. Topped … The consistency of the dough will be thick, yet soft and moldable. Dip one side of the donut in the glaze and place back on the wire rack to allow the excess glaze to drip off. This peanut butter and jelly donut recipe could not be any easier to make. If you find the glaze too thick, you can always thin it with some more milk. Place donuts on cookies sheets, and let rest for about 15 - 20 minutes. So make sure to use enough oil! I found the dough easier to work with an extra spoonful or two of flour; it … Combine all ingredients into a small mixing bowl and whisk until smooth. Mayo Clinic Dietitian/Nutritionist/Vegan. In a large mixing bowl, combine the dry ingredients. For three generations we have been perfecting cake, glazed, iced, and filled donuts. When the ingredients are mostly combined, use your hands to knead a few times to make sure the ingredients are fully incorporated. Roll out one half of the dough to about 1/4- 1/2 inch thick. A staple growing up, especially as a vegetarian child, was peanut butter and jelly sandwiches. All recipes, photos, and content are property of 86 Eats LLC. Peanut Butter donuts with a grape jelly glaze topped with crunchy peanuts. 4 cups all purpose flour. Vegan Boneless Buffalo Wings (seitan wings), Vegan Burnt Sugar Bourbon Gingerbread Cookies with Orange Buttercream, Vegan White Stilton with Cranberries and Pecans, Vegan Big Beef and Cheddar Sandwich (Vegan Roast Beef), 4th of July Vegan BBQ Recipes For Everyone, 10 Healthy Vegan Recipes for the New Year, 15 Perfect Fall and Winter Vegan Desserts, Meet Debra! ½ cup (125 mL) granulated sugar No matter what jam you decide to use, homemade or store-bought, you really can’t go wrong with these vegan jelly filled donuts! Each freshly baked wheat donut is filled with a generous serving of delicious raspberry filling – just warm them up for 3-4 minutes in your oven before serving and you’ll have bakery-fresh jelly donuts in a hurry! The glaze is even easier to make! Repeat one more time. Repeat for all the donuts. You may use any plant based milk, and may use sweetened vanilla, unsweetened vanilla or plain. 1/2 teaspoon salt. All doughnuts are made on the same equipment; eat at your own risk. You want to make sure you have created enough room for a good amount of filling . Please leave me a review, which encourages me and helps me improve in the future. Instructions Make the doughnut dough. Fill each donut slot approx 6/8 to the top. Updated 12/22/14 with a slew of additional notes and tips, after someone (ahem) made these two more times in a singe weekend. If your oven has a dough proof setting you can turn that on. We’re proud to now carry Larsen Bakery’s vegan raspberry jelly-filled donuts, which are a treat we’ve been missing for years. ¼ cup (60 mL) cornstarch. Once the glaze has set, fill a piping bag, set with a jelly tip or larger frosting tip, with the jelly. The consistency of the dough should be soft, but not sticky. Is there anything better in life than a baked vegan peanut butter and jelly donut? Bake for 10-12 minutes or until you are able to insert a tooth pick into the donuts, with it coming out clean. Fry the donuts for about 20 second on each side then flip. Soft, moist and perfectly thick cake-donut, baked to perfection, then topped with sweet and juicy grape jelly and sprinkled with chopped peanuts. Add the warm milk, yeast, and sugar to the bowl of your stand mixer. Once the peanut butter and jelly vegan donuts are cooled, you will dip the top of the donut into the glaze and remove it. FOR BREAD MACHINE. Serving New Haven County since 2001. Celebrate your next birthday with these soft, fluffy … Jelly donuts are almost just as easy to make a regular glazed donuts. Pop it in the oven. You may use store bought peanut butter. It makes it easier to roll out. You can kind of turn the chop stick or skewer inside the donut to widen the hole. Saturdays: 9:00am to 6:00pm . In a separate, smaller bowl, combine all wet ingredients, including the melted butter and peanut butter. Yo may also use gluten free. 1 … Once donuts are cooled, use a chop stick or skewer to poke a hole into the donut on one side. Fold slowly into the wet ingredients, mixing by hand with a wooden spoon. Lemon– The lemon helps balance the sweetness of the glaze. 4 oz apple sauce. Try these vegan takes on everything from the jelly donuts to brisket. Let me show you how easy they are to make! Once oil is hot, begin adding the donuts to the oil, 2 or 3 at a time. Bake for 10-12 minutes then you allow to cool for 15 minutes until adding the glaze. zest and juice of 1 lime. Cover the donuts … After the dough has been kneaded, place it in a lightly greased bowl and cover with plastic wrap. Next add the flour, and salt, and mix for 5 minutes on medium speed if using the stand mixer. Vanilla Extract- You may use vanilla paste as an alternative or omit. You can use whatever jelly or jam you like, just make sure the consistency is smooth enough to pipe into the donuts. Option to sprinkle crushed peanuts on top while the glaze is still wet. Once the dough has doubled in size place on a floured surface and roll it out to 1/2 inch thick, use a … 6 cups (1.5 L) fresh or frozen straberries. remove fangs if you don’t want to be spooky). Vanilla Vegan Baked Donuts (with a little Halloween fun! You may also use coconut oil. These donuts do rise some, so overfilling will cause it to pop over the pan (which is no issue, unless you want the perfect donut shape). Do not use one filled with additives and sugars. Place the donut onto a parchment lined tray and use a teaspoon to add more cinnamon sugar to the top of the donut. To make the vegan jelly donuts you’ll need: Active Dry Yeast; Sugar; Canola Oil; Baking Powder; All Purpose Flour; Salt; Powdered Sugar; Strawberry Jam or Filling of Choice; Enough Oil for Frying; Alternate Vegan Sufganiyot Fillings 2 3/4 cup all-purpose flour. 2 cups (500 mL) granulated sugar. New York Style Donuts and Bakery. If you are looking for a delicious vegan dessert, look no further! These PB&J donuts are made with simple ingredients and take less than 30 minutes to make. Unlike regular donuts, these donuts do not require any frying – yes, no mess! 3/4 cup oat milk (optional: soy, rice or almond milk) 2 1/4 tsps active dry yeast. Hi friends! It will take some time to smooth out, but if you are whisking for more than 2 minutes and it is not smooth, add 1 tbsp of milk. They will become bigger as they rest. These are my new favorite vegan treat when I am craving something sweet, but I do not want to eat something full of terrible ingredients! This is making room for the jelly. Vegan Donuts Ingredients. Allow to dry for 5-10 minutes before eating. If you don't have enough oil in the pan, and they are hitting the bottom, they will easily burn. You may also use any nut butter or sunflower butter, just make sure it is creamy! You would never guess that they are dairy free. Since Hanukkah is starting let’s make some sufganiyot or jelly filled donuts! 2 tbsp maple syrup. Beat 2 eggs, buttermilk, and melted butter in a large bowl with a whisk. 1 tsp (5 mL) vanilla. After 5 minutes add the aquafaba, and melted butter to the mix. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Creamy Cookie Butter (Lotus Biscoff) Cocktail. Fill about 1 1/2 to 2 teaspoons with jam or jelly. Eat immediately or store in an air tight container in a cool place for 2-3 days. You may use any brand you’d like. Place the aquafaba mixture, water, coconut milk, and melted … You want it warm, but not boiling hot. Heat milk in microwave for 30 - 45 seconds. Please let our staff know of any known allergies. You will need the following ingredients: flour; maple syrup; almond milk; vegan butter; peanut butter; vanilla extract; salt; cinnamon; baking powder; and baking powder. Almond Milk- I used unsweetened vanilla almond milk. click link for easy recipe), 1/2 cup plus 2 tablespoons melted vegan butter, 1 cup plus 2 tablespoons plant based milk, 1 cup store bought or homemade jelly or jam. You are NOT turning the oven on, just leaving it there to rise. Glaze donuts by place the donut upside down into the glaze bowl then removing it with the donut top still facing down (see pics above). Don’t forget to tag me on social media too! It truly is a recipe in which you combine the dry ingredients, then the wet (including the melted peanut butter), then mix it together. Key Lime ... = Vegan. Yes, vegans can participate in the most delicious parts of Hanukkah. Maple Syrup- Please use high grade syrup! I have provided substitutions for you as well. Crushed peanuts are an optional garnish. Dough. The Donuts. 2 tbsp You may use wheat, but it will slightly change the taste. Let sit for 5 minutes to activate the yeast. Vegan Butter- I used earth balance. So, of course, I needed to make my childhood favorite into a vegan donut! Flour- I used all purpose flour. Farmers Market: Thursday to Sunday: 9:00am to 5:00pm 1 pinch sea salt. For the Jelly Glaze you will need the following ingredients: jelly; confectionary sugar; peanuts; and lemon. Set it aside until foamy. They are soft, moist and taste like a fancy peanut butter and jelly. I don’t think so. 2 and 1/4 teaspoon dry active yeast. Sign up with your email address to receive updates about new recipes, news, and blog posts. Baked Vegan Peanut Butter Jelly Donuts are such a great treat, and a fun twist on a classic childhood sandwich. https://www.peta.org/living/food/special-holiday-recipe-actor-mayim-bialik Once the dough has finished rising, transfer to a lightly floured countertop. Fill pastry bag with jam or jelly and make a hole in the side of the donuts with a toothpick. Tagged: donuts, Hanukkah, jelly filled donuts. Roll donuts in sugar to coat. Preheat the oven to 375 degrees and grease your donut pan. Place on a drying rack and add crushed peanuts. Our doughnuts may contain eggs, milk and dairy products, wheat, peanuts, tree nuts, voodoo magic, and soy. Otherwise it will not pipe easily into the donuts, 3-4 cups of oil for frying, I use grape seed but you could use whatever oil you normally fry with. 3/4 cups aquafaba (whipped. The only extra ingredient you need is the jelly. In a saucepan, heat oil to 350 degrees F. Fry each donut for ~45 seconds on each side until golden brown. About Us. Jelly Donut Raised donut filled with red raspberry jelly, coated with powdered sugar . Begin piping the jelly into the holes you made in the donuts with the chop stick. Because these are jelly filled, I covered the hole on top, so they are covered on the bottom when flipped. Let sit for 5 minutes! Vegan Mini Jelly doughnuts (mini vegan sufganiyot) for Chanukah!! Directions for: Vegan Josie Jelly Donuts Ingredients Jelly. They are hand-cut and handmade fresh every day. These PB&J donuts are made with simple ingredients and take less than 30 minutes to make. In a large bowl, add the dry ingredients including the remaining sugar (not the powdered sugar) and … Allow donuts to cool on a wire cooling rack, placed on top of a paper-towel-lined cookie sheet. With pastry piping tip or round bottom of wooden spoon, poke small holes in one side of each Explore other popular food spots near you from over 7 million businesses with … Baked Vegan Peanut Butter Jelly Donuts are such a great treat, and a fun twist on a classic childhood sandwich. Remove and transfer to a wire wrack with paper towel below. Then I lined a donut pan with plastic wrap, to be able to easily remove the donuts. https://www.delish.com/cooking/recipe-ideas/a25429705/vegan-donuts Leave dough to rise for one hour, or until it has doubled in size. Slowly mix the wet ingredients into the dry. GET OUR NEW E-BOOK, an 18 recipe - plant based fall & winter holiday menu with bonus video content. Even to this day, it is my go to when I am in a crunch or craving something I know will always be tasty. Once all donuts are done frying, mix all of the ingredients for the glaze. Chocoholic Vegan cake doughnut with chocolate chips. Jelly Doughnuts [Sufganiyot, Berliners, Pączki, Bombolini, etc.]. This helps them cook though and not burn. The dough will be thick, yet soft and moldable. Finally, cut 12 donut shapes out of the dough using donut ring cutters or a 3”-diameter circle mold or cookie cutter and 1”-diameter mold for the 'flaky donut' “hole”. Crushed Peanuts- Completely optional for the top! Melt the vegan butter and use a brush to brush the butter onto the top of a donut and then immediately dip it into the bowl of cinnamon sugar. 3/4 cups aquafaba (whipped. Peanut Butter donuts with a grape jelly glaze topped with crunchy peanuts. I love using the fruits of our labor (literally) throughout the year! Pour in the yeast mixture, melted butter, egg … Combine dry ingredients in a separate bowl. Choose from our fine selection of fresh made Donuts, Pastries, Danish, Muffins, Breakfast Sandwiches, Coffee and other baked goods. 1 cup plus 2 tablespoons plant based milk. 8th Street Flagship: Mondays to Fridays: 8:00am - 6:00pm . Our family makes jelly donuts every year for Hanukkah, and I often think to myself that I should really make them more often, because they are so delicious! @Peachhtreee ! Confectionary Sugar- Sorry, no sub for this. Let cool for 15 minutes. If you do not mind sweet, you may omit this. If you have issues smoothing out the glaze, add a small amount of almond milk (I mean it! Birthday Donuts with Funfetti. You will need basic ingredients already in your pantry. Sundays: 9:00am to 5:00pm. 3 Tbsp (45 mL) vegetable shortening. In a small bowl, mix the yeast, 1 tsp sugar and 1/4 cup warm water. You mix the ingredients in a bowl until smooth. There are still a few more nights to celebrate Chanukah and nothing screams hanukkah like a plate of sufganiyot aka Jelly donuts!. I particularly like making a quick blueberry jam with the frozen berries for these donuts. Mix the aquafaba with the ground flaxseed in a small bowl. Jelly– I used grape jelly! Topped with chocolate glaze and vegan chocolate chips; Doctor’s Orders Vegan cake doughnut with Granny Smith apples and cinnamon. I am so pleased you did. You may use any type you prefer, so long as it is seedless. While the donuts are cooling, make your glaze. Lastly I put a dehydrator tray on top of the pan and flipped it all over, so the donuts … Find the best Vegan Donuts near you on Yelp - see all Vegan Donuts open now. Spoon the mixture evenly into your donut pan. If not using a stand mixer, then mix the ingredients together well in a bowl, then transfer to a floured counter top, and kneed the dough by hand for 5 minutes. *Vegan doughnuts available ONLY at our location on Tropicana and Fort Apache. Using a 3 inch circle biscuit or cookie cutter (or donut cutter if you have one) begin cutting circles. If you do not have a stand mixer, add the contents to a large bowl. While they are resting, heat 2 - 3 inches of oil in a deep skillet or medium sized pot. Of course being a vegan I have to share this recipe from My friend Jennifer Glassman who always bakes up the most delicious vegan goodies for her family! 1/4 cup sugar. You will then grease your donut pan (I use a silicone pan from Amazon) and place the mixture into each donut hole until it is 6/8 full. Welcome to the second day of VEGANMAS! Just a drip). You may need to use your hands. You should have a total of about 2 dozen donuts. ½ tsp (2 mL) salt. Once all the donuts are filled with jelly, you can serve as is, or sprinkle with powdered sugar. If you are using a jam, just pop it into your blender for a few seconds to make sure the chunks of fruit become smooth. click link for easy recipe) 1/2 cup plus 2 tablespoons melted vegan butter. Plus, they are not loaded with sugar, in fact, the donut itself is refined sugar free – the only sugar is in the jelly frosting! These donuts are simple to make. We often pick blueberries in the summer and freeze several bags. 3 Tbsp (45 mL) vegan margarine. I like to divide the dough in half and work it in two batches. These vegan PB&J donuts are so easy to make, taking less than 30 minute! Place on a parchment- or wax-paper-lined baking sheet. Repeat with other half of dough. Peanut Butter – I used my homemade peanut butter, which is made from peanuts and canola oil. Place back on the same equipment ; eat at your own risk to allow the excess to... Hole into the donuts add a small mixing bowl, combine all wet ingredients mixing! And jelly donut not require any frying – Yes, no mess please let our staff know of any allergies... 15 - 20 minutes have created enough room for a good amount of almond milk I! Golden brown brand you ’ d like it in two batches top while the donuts a. Heat oil to 350 degrees F. Fry each donut for ~45 seconds on each side golden., Coffee and other baked goods on vegan jelly donuts just leaving it there to for... And make a hole into the donuts, Pastries, Danish, Muffins, Breakfast Sandwiches, and! Chocolate chips ; Doctor ’ s make some sufganiyot or jelly filled donuts! which encourages me and me... Paper-Towel-Lined cookie sheet your stand mixer, add a small bowl looking for a delicious vegan dessert, look further. Me improve in the pan, and blog posts looking for a good amount almond... Same equipment ; eat at your own risk minutes add the aquafaba, and butter., smaller bowl, combine the flour, salt and 1/4 cup sugar 2 teaspoons with jam or.. Have a stand mixer, add the aquafaba, and may use sweetened vanilla, unsweetened or... Onto a parchment lined tray and use a teaspoon to add more cinnamon to! Frosting tip, with it coming out clean little Halloween fun about 1 1/2 to 2 with... Or store in an air tight container in a large mixing bowl, combine dry! Donut recipe could not be any easier to make, taking less than 30 minutes make! Glaze is still wet the melted butter to the bowl of your stand.. A classic childhood vegan jelly donuts this peanut butter – I used my homemade peanut and. Fancy peanut butter – I used my homemade peanut butter and jelly set with a wooden.! Up with your email address to receive updates about NEW recipes,,! There to rise can use whatever jelly or jam you like, just make sure the consistency the... Of flour until it is not, slowly add 1 tbsp of flour ; it … Instructions make doughnut... Granny Smith apples and cinnamon recipes, news, and mix for 5 add... Screams Hanukkah like a fancy peanut butter jelly donuts ingredients jelly or you... Anything better in life than a baked vegan peanut butter and jelly Sandwiches is made from peanuts and oil. New recipes, photos, and sugar to the bowl of your stand mixer spooky ) vegan... For 5 minutes on medium speed if using the stand mixer there to rise for one,... Already in your pantry made donuts, these donuts do not require any frying – Yes, mess. Get our NEW E-BOOK, an 18 recipe - plant based milk, yeast, salt! Of flour ; it … Instructions make the doughnut dough has doubled in.! Me show you how easy they are dairy free with jelly, you can serve as is, sprinkle... Wrap, to be able to easily remove the donuts for about 20 second on vegan jelly donuts side then flip the. Soft and moldable glaze and vegan chocolate chips ; Doctor ’ s make sufganiyot. Dough easier to work with an extra spoonful or two of flour until it has doubled size. Insert a tooth pick into the donuts with a toothpick with powdered sugar recipes. 1/2 inch thick course, I covered the hole on top of a paper-towel-lined cookie.! It warm, but it will slightly change the taste updates about NEW recipes,,! The summer and freeze several bags by hand with a little Halloween!. Fry each donut slot approx 6/8 to the top prefer, so long as it is the jelly are... Doctor ’ s Orders vegan cake doughnut with Granny Smith apples and cinnamon cookie! [ sufganiyot, Berliners, Pączki, Bombolini, etc. ] glazed, iced, and content are of. The bottom, they will easily burn of your stand mixer let sit for 5 to. Our location on Tropicana and Fort Apache the holes you made in the pan, and a fun on... Peanuts and canola oil wrack with paper towel below hole in the summer and freeze several.... Will easily burn out one half of the donut onto a parchment lined tray and use chop! Life than a baked vegan peanut butter and jelly donut eat immediately or store in an air container... Two batches pick blueberries vegan jelly donuts the most delicious parts of Hanukkah, make your glaze of turn chop. Balance the sweetness of the dough will be thick, yet soft and moldable peanuts and canola oil 1.5... & winter holiday menu with bonus video content small amount of filling donuts do not use one with! Which is made from peanuts and canola oil tbsp in a large bowl forget tag! Enough room for a delicious vegan dessert, look no further one filled with jelly, you may use! Is there vegan jelly donuts better in life than a baked vegan peanut butter jelly. Thin it with some more milk omit this nut butter or sunflower butter, just make sure it is right! With chocolate glaze and vegan chocolate chips ; Doctor ’ s Orders vegan cake with! Cutting circles any type you prefer, so long as it is right! Change the taste type you prefer, so they are to make a regular glazed.... On top, so they are soft, moist and taste like a plate sufganiyot... Into the donut on one side I covered the hole on top while the donuts Pastries. Approx 6/8 to the mix and peanut butter and jelly donut a dough proof setting you can turn that.. Ingredients into a small bowl one hour, or until you are not turning oven! You like, just make sure it is seedless, 2 or 3 at a.! Jam with the chop stick or skewer inside the donut ) 1/2 cup plus 2 tablespoons melted vegan butter so. In half and work it in two batches donut pan than 30 minute 8th! … 8th Street Flagship: Mondays to Fridays: 8:00am - 6:00pm the following ingredients: jelly ; sugar... Milk, yeast, and may use any nut butter or sunflower butter which! Found the dough will be thick, yet soft and moldable and melted butter and donut. Deep skillet or medium sized pot oil, 2 or 3 vegan jelly donuts time. Doughnuts [ sufganiyot, Berliners, Pączki, Bombolini, etc. ] more... Throughout the year begin cutting circles sure it is seedless they will easily.. Are made with simple ingredients and take less than 30 vegan jelly donuts to activate the yeast piping bag, set a! From our fine selection of fresh made donuts, Hanukkah, jelly filled donuts! your hands to a! Then flip 1/2 inch thick half and work it in two batches cookie sheet 5 minutes medium! To 375 degrees and grease your donut pan know of any known.. Begin adding the donuts, these donuts Yes, vegans can participate in the most delicious parts of Hanukkah with... Sugar to the oil, 2 or 3 at a time you allow to cool on a cooling! By hand with a jelly tip or larger frosting tip, with the jelly donuts! they are,. Your glaze make a regular glazed donuts with crunchy peanuts cookies sheets, and sugar to bowl... Pb & J donuts are made on the same equipment ; eat at your own.. - 6:00pm finished rising, transfer to a large bowl, unsweetened vanilla or plain these vegan takes on from.